Delicious Chicken Cobb Salad Recipe
Welcome to a fresh and vibrant culinary adventure! Today, we’re diving into the world of salads with a classic favorite: the Chicken Cobb Salad.
This dish is not just a salad; it’s a delightful medley of flavors and textures that’s perfect for any occasion, whether it’s a casual lunch or a festive gathering.
So, roll up your sleeves and let’s get started on creating this colorful masterpiece!
Ingredients for Chicken Cobb Salad
- 6 oz bacon, chopped
- 1 medium head romaine lettuce (about 5-6 cups chopped)
- 2 large chicken breasts (from a rotisserie chicken)
- 2 large hard-boiled eggs
- 1/2 cup red onion, thinly sliced
- 1 cup cherry tomatoes, halved
- 1 large avocado, diced
- 1/2 cup crumbled blue cheese (or feta)
- Fresh parsley for garnish
Balsamic Vinaigrette Dressing
- 1/3 cup extra virgin olive oil
- 3 tbsp balsamic vinegar
- 1 tbsp Dijon mustard
- 1 clove garlic, pressed
- 1/4 tsp salt
- 1/8 tsp black pepper
Step 1: Cook the Bacon
Start by placing a medium pan over medium heat.
Add in the chopped bacon and sauté until it’s golden brown and crispy.
Once cooked, transfer the bacon to a plate and set it aside to cool.
Step 2: Prepare the Romaine Lettuce
Next, take your romaine lettuce and chop it into bite-sized pieces.
Use a salad spinner to wash the lettuce thoroughly and spin it dry.
Spread the prepared lettuce over a large serving platter as the base of your salad.
Step 3: Add the Chicken
Now, slice the chicken breasts into bite-sized strips.
Layer the chicken strips evenly over the romaine lettuce.
This adds a hearty element to your salad!
Step 4: Prepare the Hard-Boiled Eggs
Next, you’ll need to slice the hard-boiled eggs into quarters.
Layer the egg quarters onto the salad platter.
These will add a creamy richness to the dish.
Step 5: Add the Vegetables
Thinly slice the red onion and sprinkle it over the salad.
Next, halve the cherry tomatoes and add them to the mix.
These ingredients will add color and freshness to the salad.
Step 6: Slice the Avocado
Now it’s time for the avocado! Cut it in half, remove the pit, and slice it into bite-sized pieces.
Layer the avocado pieces over the salad for a creamy texture.
Try to keep the avocado in rows for a beautiful presentation.
Step 7: Add the Bacon and Cheese
Now, sprinkle the crispy bacon over the top of the salad.
Finally, add the crumbled blue cheese for that tangy flavor.
Garnish with a sprinkle of fresh parsley to finish it off.
Step 8: Make the Balsamic Vinaigrette
In a mason jar, combine the olive oil, balsamic vinegar, Dijon mustard, pressed garlic, salt, and pepper.
Put the lid on and shake until creamy and smooth.
This dressing will tie all the flavors together beautifully.
Step 9: Serve and Enjoy!
Drizzle the dressing over the salad just before serving.
Add the dressing to taste, as you don’t have to use it all at once.
Now you’re ready to dig in and enjoy this delicious Chicken Cobb Salad!
This Chicken Cobb Salad is not just a dish; it’s a celebration of flavors that you and your loved ones will enjoy. Perfect for meal prep or a quick dinner, it’s versatile and satisfying. Enjoy every bite!